Vegan Philly Cheesesteak

Name: Vegan Philly Cheesesteak
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 2 tbsp olive oil, (divided); 8 oz baby bella mushrooms, (thinly sliced); 2 small green bell peppers, (thinly sliced); 1 small white onion, (thinly sliced ); 24 oz vegan beef crumbles, ((two packages)); 1 tbsp Worcestershire sauce; 1 tsp salt; 1/2 tsp pepper; 1/2 tsp garlic powder; 6 slices vegan provolone cheese; 6 hoagie rolls; Optional sauce: vegan mayo, ketchup, etc

Instructions

Prep:5minCook:20min

This Vegan Philly Cheesesteak recipe is so juicy, cheesy, and flavorful! Saucy plant based crumbles are sautéed with mushrooms, onions, and peppers before being smothered with melted vegan provolone cheese. Such a hearty meal that’s ready in just 25 minutes!

Updated at: Mon, 23 Sep 2024 18:18:34 GMT