Pecan Pie

Name: Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 200 g Plain Flour; 100 g Butter (Unsalted, cold and cubed); 1/2 tsp Salt; 1 Egg (Yolk); 2 tbsp Cold Water; 200 g Pecan (Halves); Salt; 150 g Golden Syrup; 100 g Brown Sugar (Light); 50 g Butter (Unsalted, melted); 2 large Eggs; 1 tsp Vanilla Extract

Instructions

Prep:15minCook:30min

Discover the timeless charm of pecan pie, a classic dessert that has delighted taste buds for generations. This guide provides a straightforward approach to creating a scrumptious pecan pie.

Updated at: Fri, 22 Nov 2024 03:25:53 GMT