Boiling Crab Sauce Recipe; The Whole Sha-Bang Copycat

Name: Boiling Crab Sauce Recipe; The Whole Sha-Bang Copycat
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 8 garlic cloves (fresh large size, peeled and minced); 2 sticks butter; 1 tablespoons Cajun seasoning (I like to use Tony Chachere's Original Creole seasoning); 1 tablespoons Old Bay; 1 tablespoon Smoked paprika; 2 teaspoons lemon pepper seasoning; 1 tablespoon sugar; 1 1/2 teaspoon chili powder; 1/2 teaspoon Cayenne pepper (*optional If you like it spicy add 1 - 4 teaspoons ); 3 tablespoons lemon juice (fresh squeezed); 2 teaspoons hot pepper sauce; 1/4 cup water

Instructions

Prep:5minCook:15min

If you like spicy shrimp and seafood boil, then you will definitely want to make this copycat Boiling Crab sauce recipe, better known as the whole sha-bang. This spicy-sweet buttery sauce is the perfect cajun seasoning for all your favorite seafood. Sauce up your favorite seafood with a hint of old bay seasoning, cayenne pepper, lemon, and garlic, all wrapped up with a spicy, medium heat.

Updated at: Fri, 17 May 2024 18:56:59 GMT