Au Jus Recipe (Made With or Without Drippings)

Name: Au Jus Recipe (Made With or Without Drippings)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American, French
Ingredients: 4 tablespoons beef drippings; 4 tablespoons red wine (or low-sodium beef broth); 2 cups low-sodium beef broth; 1 tablespoon Worcestershire sauce; salt (to taste); freshly cracked black pepper (to taste); 4 tablespoons unsalted butter; ½ teaspoon onion powder; ½ teaspoon garlic powder; ½ teaspoon salt (more or less to taste)

Instructions

Prep:10minCook:10min

This rich au jus sauce recipe is so simple and so flavorful. Since it's made with or without beef drippings, you can have any entrée au jus without needing to cook a large meal.

Updated at: Tue, 28 Oct 2025 00:01:13 GMT