By tinnedtomatoes.com
Vegan Mini Egg Ice Cream for Easter - No Churn
Instructions
Prep:10min
Creamy and delicious vegan mini egg ice cream for Easter which can be made without an ice cream maker as it's a no-churn ice cream recipe.
Updated at: Wed, 12 Mar 2025 13:40:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Nutrition per recipe
Calories2364.7 kcal (118%)
Total Fat138.8 g (198%)
Carbs307.8 g (118%)
Sugars256.9 g (285%)
Protein23.5 g (47%)
Sodium366 mg (18%)
Fiber16 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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