Monterey Chicken

Cooked bacon. Drained some grease. Coated chicken in paprika, chili powder, garlic salt, pepper, onion powder and garlic powder. Cooked chicken in bacon grease. Transfer to pan, drizzled bbq sauce over chicken, layered with cheese. Placed in air fryer to bake. After done cooking, topped with chopped bacon, salsa and green onions. Husband loves it.

Everyone loved it!

I couldn't get anyone else to eat with me tonight so I don't have the usual family score lol I'm giving it 3 out of 5. Simple prep, tasted good and I was able to get my kid involved with chopping the onion. I used really thick chicken breasts, next time I will use thinner ones because it to a lot longer than 10 minutes on the stove. Doesn't exactly taste like the restaurant one but it was good!

My family raved about it. Really straightforward and easy to make, it's worth it to use fresh tomatoes for this

Didn't ad the tomatoes or greens, used cheddar cheese with real bacon crumble. Air Fryer first for just the chicken, then baked with the toppings

Really easy to put together. I used diced ham that I had instead of bacon and threw it into the pan with the chicken before adding bbq sauce and cheese. Served with roasted asparagus.

I made with sugar free bbq sauce and turkey bacon to stay within the 5&1 plan.

Easy and good!