Pan Seared Chicken Thighs

Name: Pan Seared Chicken Thighs
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2-3 tablespoons olive oil; 1.5 pounds chicken thighs (boneless, skinless); ½ teaspoon onion powder; ½ teaspoon cumin; ½ teaspoon coriander; ½ teaspoon paprika; ¼ teaspoon turmeric; ½ teaspoon salt; ½ teaspoon black pepper; 4 cloves garlic clove (sliced); ½ cup chicken broth; Chopped parsley (for garnish)

Instructions

Prep:5minCook:15min

Pan seared chicken thighs are an excellent method of preparing juicy, tender chicken in a skillet. They can be ready in 15 minutes and are easily adaptable!

Updated at: Sat, 21 Feb 2026 08:26:37 GMT