
By Tastemade
Kimchi Bulgogi Egg Rolls
Instructions
Prep:15minCook:10min
Your favorite Korean dish is rolled up into deep-fried finger food.
Updated at: Wed, 12 Mar 2025 02:05:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
6
Low
Nutrition per serving
Calories224 kcal (11%)
Total Fat11.2 g (16%)
Carbs14.8 g (6%)
Sugars7.4 g (8%)
Protein17.4 g (35%)
Sodium1232.1 mg (62%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 poundribeye
sliced into 1/4-inch strips

1pear
peeled

0.5onion
peeled

4cloves of garlic

1 tablespoonsesame oil

4 tablespoonssoy sauce

2 tablespoonsmirin

1 tablespoonsugar

½ cupscallions
chopped

1 tablespoonsesame seeds

egg roll wrappers

kimchi
Chopped

shredded cheddar cheese

Water
to seal egg rolls

vegetable oil
for frying

3 tablespoonssoy sauce

1 tablespoongochujang

1scallion
chopped
Instructions
View on Tastemade
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