By bakeitwithlove.com
Pineapple Sunshine Cake
Instructions
Prep:5minCook:30min
This pineapple sunshine cake is loaded with fantastic pineapple flavor and topped with a delicious whipped cream frosting! It's the perfect cake for all things summertime and for making it on the fly to take to events and gatherings! Garnish with even more pineapple and some maraschino cherries for a truly ambrosia-like cake!
Updated at: Thu, 21 Nov 2024 16:32:12 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories297 kcal (15%)
Total Fat13.5 g (19%)
Carbs40.3 g (15%)
Sugars17.1 g (19%)
Protein3 g (6%)
Sodium322.5 mg (16%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 boxyellow cake mix
4eggs
large
½ cupcoconut oil
or vegetable oil
20 ozcrushed pineapple
with juice, not drained
1 tspvanilla extract
8 ozwhipped topping
thawed, Cool Whip - a 16 oz container can also be used
5 ozinstant vanilla pudding
small
8 ozcrushed pineapple
with juice, not drained - I have also used larger cans, up to a 20 oz can before
Instructions
View on bakeitwithlove.com
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