Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
55
High
Nutrition per serving
Calories474.8 kcal (24%)
Total Fat5.6 g (8%)
Carbs111.8 g (43%)
Sugars0.8 g (1%)
Protein16.6 g (33%)
Sodium1423.3 mg (71%)
Fiber23.2 g (83%)
% Daily Values based on a 2,000 calorie diet
Instructions
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