Mexican Street Corn Potato Salad Recipe

Name: Mexican Street Corn Potato Salad Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 2 lbs small potatoes (such as Yukon gold or red potatoes), halved or quartered; 4 ears of corn, husked; 1/4 cup mayonnaise; 1/4 cup sour cream; 1/4 cup chopped fresh cilantro; 1/4 cup crumbled cotija cheese; 2 tbsp lime juice; 1 tsp chili powder; 1/2 tsp smoked paprika; Salt and pepper to taste; Additional crumbled cotija cheese; Chopped fresh cilantro; Lime wedges

Instructions

Prep:15minCook:15min

This Mexican Street Corn Potato Salad is a perfect blend of zesty, creamy, and savory flavors. Combining the iconic flavors of Mexican street corn with the heartiness of potatoes, it’s a delightful dish that's perfect for barbecues, potlucks, or any time you need a colorful, delicious side.

Updated at: Thu, 21 Nov 2024 21:04:29 GMT