Boozy pears & chocolate

Name: Boozy pears & chocolate
Cook time: 10 min
Total time: 10 min
Cuisine: European, British
Ingredients: 40g blanched hazelnuts; 1 x 410g tin of pear halves in juice; 50ml Armagnac; 50g dark chocolate (70%); 4 large scoops of vanilla ice cream

Instructions

Cook:10min

This is a super quick dessert recipe from Jamie Oliver that has just five ingredients! And, it can be on the table in 15 minutes. A total weeknight winner!

Updated at: Fri, 01 May 2026 06:33:23 GMT