Buffalo Cauliflower Tacos with Tangy-Sweet Slaw

Name: Buffalo Cauliflower Tacos with Tangy-Sweet Slaw
Cook time: 35 min
Total time: 35 min
Cuisine: American
Ingredients: 2 unit Scallions; 10 ounce Cauliflower Florets; 4 ounce Coleslaw Mix; 2 tablespoon Mayonnaise; 5 teaspoon White Wine Vinegar; 2 unit Frank's Hot Sauce; 2 teaspoon Hot Sauce; 82 g Tempura Batter; 7.2 g Frank's Seasoning Blend; 6 unit Flour Tortillas; ½ teaspoon Sugar; Cooking Oil; 3 tablespoon Butter; Salt; Pepper

Instructions

Cook:35min

Perhaps no one has ever made a better comeback than cauliflower. Once deemed mildly uninteresting, the versatile veg can now be spotted as a pizza crust, rice substitute, and even a hearty taco filling! Here you’ll coat florets in a spicy tempura batter, then fry ‘em up until crisp and golden. Paired with a tangy-sweet slaw, scallion greens, and hot sauce, these tacos serve up classic buffalo chicken flavor in a surprising veggie version. That’s the power of cauliflower!

Updated at: Thu, 21 Nov 2024 04:51:43 GMT