Vegan Nacho Cheese

Name: Vegan Nacho Cheese
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American, Mexican, Latin American
Ingredients: 1 cup raw cashews; 3/4 cup unsweetened soy milk ((or any plant-based milk)); 1/2 cup vegetable broth (, low sodium); 3 tablespoons pimientos; 3 tablespoons lemon juice; 2 tablespoons nutritional yeast; 1 1/2 tablespoons tapioca starch; 1 teaspoon granulated garlic; 1/2 teaspoon granulated onion; 1/2 teaspoon ground cumin; 1/2 teaspoon smoked paprika; 3/4 teaspoon sea salt (, more to taste); 1/4 teaspoon cayenne pepper (* optional)

Instructions

Prep:15minCook:5min

Level up your snacking with this delicious Vegan Nacho Cheese. It's creamy, tangy and delicious! It calls for simple ingredients and takes less than 20 minutes to make.

Updated at: Fri, 15 May 2026 01:36:15 GMT