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Homemade Apple Pie Filling

1/2

Homemade Apple Pie Filling

2/2

By bellyfull.net

Homemade Apple Pie Filling

Prep:10minCook:12min

This homemade apple pie filling is incredibly easy to make and tastes so much better than anything you'll buy in a can! Use it for classic apple pie or in a variety of desserts all year round!

Updated at: Sat, 11 Jul 2026 18:00:39 GMT

Nutrition balance score

Unbalanced

Glycemic Index

60

Moderate

Glycemic Load

22

High

Nutrition per serving

Calories144.9 kcal (7%)

Total Fat0.1 g (0%)

Carbs37.3 g (14%)

Sugars31.4 g (35%)

Protein0.2 g (0%)

Sodium38.4 mg (2%)

Fiber1.2 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

4Granny Smith apples

peeled, cored, and thinly sliced

3 teaspoonslemon juice

2 cupswater

¼ cupcornstarch

¾ cupgranulated sugar

¼ cupbrown sugar

1 teaspooncinnamon

⅛ teaspoonnutmeg

⅛ teaspoonsalt

½ teaspoonvanilla

Instructions

View on bellyfull.net

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Notes

1 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Sweet

mhbarl0· 3 years ago

Wow! This was easy and smelled and tasted soooo good. I used dark brown sugar to make it a little more caramel. I omitted the nutmeg because I’m not a nutmeg fan. But I added a little more cinnamon. Cannot wait to try it in one of my recipes. Don’t know if I’ll ever go back to canned.

Wow! This was easy and smelled and tasted soooo good. I used dark brown sugar to make it a little more caramel. I omitted the nutmeg because I’m not a nutmeg fan. But I added a little more cinnamon. Cannot wait to try it in one of my recipes. Don’t know if I’ll ever go back to canned.