Earl Grey Scones

Name: Earl Grey Scones
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: British
Ingredients: 2 cups AP flour; ½ cup granulated sugar; 2 teaspoons baking powder; ¼ teaspoon salt; 6 teabags Earl Grey Tea (1 teabag=1 teaspoon); ½ cup cream (can use half and half, milk, or buttermilk); 6 tablespoons unsalted butter (very cold); 1 large egg; 2 teaspoon pure vanilla extract; 1 cup powdered sugar; 2 teaspoons milk (can use cream); ½ teaspoon pure vanilla extract; 1 tablespoon dried lavender (optional)