Simple Cultured Cashew Cream Cheese

Name: Simple Cultured Cashew Cream Cheese
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 cups raw cashews (soaked overnight in filtered water (raw macadamia nuts also work - but will take a lot longer to blend)); 2 tbsp plain, unsweetened non-dairy yogurt ((see notes)); 1/2 tsp sea salt ((plus more to taste)); filtered water (as needed to blend)

Instructions

Prep:10min

Amazingly easy vegan cultured cashew cream cheese, made from just two ingredients: cashews and nondairy yogurt. This vegan cream cheese will make a believer out of any skeptic. Naturally paleo, gluten-free, grain-free and no sugar added!

Updated at: Thu, 21 Nov 2024 16:20:39 GMT