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By A Virtual Vegan
Vegan Butter
Instructions
Prep:5min
The best tasting vegan butter! It's plant based, super buttery, smooth, rich & creamy & can be made in minutes. Use it for all of your spreading and baking needs. No fancy ingredients are required and unlike most store bought vegan butters it is palm oil free.
Updated at: Sun, 29 May 2022 08:30:17 GMT
Nutrition balance score
Unbalanced
Glycemic Index
26
Low
Glycemic Load
2
Low
Nutrition per serving
Calories1399.3 kcal (70%)
Total Fat150.9 g (216%)
Carbs8.7 g (3%)
Sugars1.9 g (2%)
Protein8.4 g (17%)
Sodium1215.9 mg (61%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 cupcoconut oil
refined, it must be refined not unrefined
½ cupalmond flour
½ cupunsweetened non-dairy milk
not almond milk, see recipe notes for suggestions
2 teaspoonsnutritional yeast
1 teaspoonsalt
1 teaspoonapple cider vinegar
1 pinchground turmeric
optional but helps make colour a little more yellow
¼ cupoil
neutral tasting, liquid, like light olive oil, avocado oil or canola oil
Instructions
View on A Virtual Vegan
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Notes
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