Gluten-Free Peanut Butter Bars (Vegan) - Caked by Katie

Name: Gluten-Free Peanut Butter Bars (Vegan) - Caked by Katie
Prep time: 30 min
Total time: 30 min
Cuisine: American
Ingredients: ½ cup (114g) vegan salted butter, melted; 1 ¾ cups (210g) gluten-free chocolate cookie crumbs; 1 cup (120g) gluten-free quick oats; ½ cup (60g) chopped peanuts; ½ cup (114g) vegan salted butter, softened; 1 ½ cups (180g) powdered sugar; ½ cup (129g) smooth peanut butter; ¼ teaspoon fine sea salt; ¾ cup (126g) vegan chocolate chips; 6 tablespoons (90ml) vegan milk; optional: chopped peanuts for decor; optional: coarse sea salt for decor

Instructions

Prep:30min

Packed with peanut butter, these easy no-bake gluten-free peanut butter bars are irresistible. With three decadent layers of chocolate and peanut butter, each bite is peanut butter heaven. Bonus: the recipe can be made gluten-free, dairy-free, vegan, or just plain regular.

Updated at: Thu, 21 Nov 2024 12:26:52 GMT