Roasted Pepper Cavatappi Milano with Fresh Mozz, Crispy Panko & Chives

Name: Roasted Pepper Cavatappi Milano with Fresh Mozz, Crispy Panko & Chives
Cook time: 35 min
Total time: 35 min
Cuisine: Italian
Ingredients: 1 unit Bell Pepper; 4 ounce Fresh Mozzarella; 14 ounce Marinara Sauce; 1 teaspoon Chili Flakes; ¼ cup Panko Breadcrumbs; 6 ounce Cavatappi Pasta; 2 tablespoon Cream Cheese; ¼ ounce Chives; 2 teaspoon Olive Oil; 1 tablespoon Butter; Salt; Pepper

Instructions

Cook:35min

No matter the weather, it’s impossible not to daydream about a bubbly, soul-warming pasta dish. Well, folks, that dream is now a reality. This delicious dish has curly cavatappi and tender strips of roasted bell pepper cloaked in a creamy tomato-herb sauce. It’s topped off with fresh mozzarella and crispy panko before being broiled to gooey, golden-brown perfection. Yep, this one-pan wonder is guaranteed to satisfy all your carby cravings. (We’re all about making dreams come true.)

Updated at: Mon, 18 Jul 2022 17:33:40 GMT