Nutrition balance score
Good
Glycemic Index
67
Moderate
Nutrition per recipe
Calories3304.2 kcal (165%)
Total Fat53.9 g (77%)
Carbs624 g (240%)
Sugars9.6 g (11%)
Protein84 g (168%)
Sodium2718.7 mg (136%)
Fiber28.8 g (103%)
% Daily Values based on a 2,000 calorie diet
Instructions
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