Spelt Soda Bread (ready to eat in less than an hour)

Name: Spelt Soda Bread (ready to eat in less than an hour)
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: British
Ingredients: 220g (1¾ cups) wholegrain spelt flour (see note 1); 240g (2 cups) white spelt flour (see note 1); 15g (1 tbsp) chia seeds; 1 tsp salt; 1 tsp bicarbonate of soda (baking soda); 200g (¾ cup + 1 tbs) Greek yoghurt; 250ml (1 cup) milk