By Jenn Pitman
Baked Oatmeal
4 steps
Prep:5minCook:30min
Simple baked oatmeal made with pantry staples—oats, milk, oil, sugar, and egg—plus a touch of cinnamon. Mix, pour into an 8x9-inch pan, and bake until set.
Updated at: Sun, 24 May 2026 03:59:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories172.7 kcal (9%)
Total Fat7.6 g (11%)
Carbs24.8 g (10%)
Sugars12.2 g (14%)
Protein3.3 g (7%)
Sodium156.2 mg (8%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Mix together 1/4 cup oil, 1/2 cup sugar, and 1 egg.
Step 2
Add 2 cups oatmeal, 1/2 cup milk, 1/2 tsp salt, 1/4 tsp cinnamon, and 1/4 tsp baking powder; mix together.
Step 3
Put in an 8" x 9" pan.
Step 4
Bake at 350°F for 30 minutes.
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