By alyonascooking.com
Shrimp Fritto Misto Recipe
Instructions
Prep:10minCook:20min
Shrimp Fritto Misto is a mixed fried shrimp appetizer from the Olive Garden Italian restaurant. This seafood appetizer is made with over a pound of shrimp mixed with bell peppers, hand breaded and then lightly fried. Serve with homemade spicy ranch or marinara! It's one of those shrimp appetizers perfect for a party or lunch!
Updated at: Sun, 01 Mar 2026 21:14:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories143.2 kcal (7%)
Total Fat6.9 g (10%)
Carbs14.1 g (5%)
Sugars0.9 g (1%)
Protein5.6 g (11%)
Sodium953.8 mg (48%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
16 ozraw shrimp
medium, thawed, drained
0.5red bell pepper
cut into strips, can do part red and green
¼ cupcreamy ranch dressing
1 Tbspcherry pepper spread
3 Tbspparmesan cheese
3 Tbspdressing
2 Tbspcornstarch
2 Tbspground cornmeal
¾ cupall-purpose flour
0.5 Tbspseasoned salt
0.5 Tbspgarlic salt
1 tsplemon pepper
2 tsppaprika
1 Tbspdried parsley
Instructions
View on alyonascooking.com
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