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Beef Katsu
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japanesecooking101.com
By japanesecooking101.com

Beef Katsu

Instructions
Prep:20minCook:5min
Updated at: Sat, 31 May 2025 02:18:00 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
24
High

Nutrition per serving

Calories1273.8 kcal (64%)
Total Fat91.8 g (131%)
Carbs35 g (13%)
Sugars5.5 g (6%)
Protein70.2 g (140%)
Sodium2443 mg (122%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2 beef sirloin steak
2beef sirloin steak
1 tsp salt
1 tspsalt
1/4 tsp pepper
¼ tsppepper
1/4 cup flour
¼ cupflour
1 egg
1egg
2/3 cup Panko (bread crumbs)
⅔ cupPanko
bread crumbs
deep-frying oil
deep-frying oil
1 Tbsp butter
1 Tbspbutter
1 Tbsp flour
1 Tbspflour
2 Tbsp red wine
2 Tbspred wine
1 Tbsp tomato paste
1 Tbsptomato paste
1 1/4 cup beef broth
1 ¼ cupbeef broth
1/2 Tbsp sugar
½ Tbspsugar
1/2 Tbsp Worcestershire sauce
½ Tbspworcestershire sauce
1 tsp Soy Sauce
1 tspsoy sauce
1/4 tsp salt
¼ tspsalt

Instructions

View on japanesecooking101.com
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Notes

1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Moist