Low-FODMAP Corn Dogs; Gluten-free, Dairy-free

Name: Low-FODMAP Corn Dogs; Gluten-free, Dairy-free
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 8 low-FODMAP, gluten-free hot dogs; 1 and 1/4 cups gluten free corn flour or cornmeal; 1 and 1/4 cups Authentic Foods GF Classical Blend (this does not contain added xanthan gum); 2 tablespoons sugar; 2 teaspoons baking powder; 1/4 teaspoon kosher salt; 1 large egg, room temperature; 1 cup low-FODMAP milk mixed with 1 tablespoon of white vinegar or lemon juice to create a ‘buttermilk’, room temperature; 2 teaspoons olive oil; 2 tablespoons maple syrup; Frying oil, 2-3 cups depending on your pot; 8 lollipop sticks or bamboo skewers