Bloody Mary Cocktail Recipe

Name: Bloody Mary Cocktail Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 4 ounces tomato juice; 2 ounces vodka; 2 dashes worcestershire sauce; 2 dashes hot sauce; 1 pinch salt; 1 pinch freshly ground black pepper; Garnishes: Celery stalk, pickle spear, green olives, sprig of parsley

3 steps

Prep:5minCook:5min

This quick and easy homemade bloody mary comes together with classic ingredients. Build a bloody mary bar with fun garnishes!

Updated at: Thu, 21 Nov 2024 10:04:59 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories179.3 kcal (9%)

Total Fat2.1 g (3%)

Carbs7.4 g (3%)

Sugars4 g (4%)

Protein1.6 g (3%)

Sodium990.9 mg (50%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

4 ouncestomato juice

2 ouncesvodka

2 dashesworcestershire sauce

2 dasheshot sauce

1 pinchsalt

1 pinchfreshly ground black pepper

Instructions

Step 1

If you want a rimmed glass, run a lemon or lime wedge around the lip of the glass then roll in kosher salt. Squeeze the citrus into a mixing glass.

Step 2

Mix tomato juice, vodka, worcestershire sauce, hot sauce, salt, and pepper into the mixing glass and stir vigorously. Taste and adjust ingredients, if needed.

Step 3

Strain into glass filled with ice and garnish with desired toppings. Cheers!

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