By kosher.com
Potato Nest Appetizers
Instructions
Cook:40min
The potato nests, made by grating potatoes on the finest shredder your food processor has, are delicate but incredibly tasty. They also hold up well at room temperature for about 8 hours so you can make them in the morning and fill them just before your family and guests arrive. No need to keep them just for Passover either
Updated at: Thu, 21 Nov 2024 01:33:52 GMT
Nutrition balance score
Good
Glycemic Index
74
High
Nutrition per serving
Calories692.5 kcal (35%)
Total Fat48.2 g (69%)
Carbs42.9 g (16%)
Sugars4.8 g (5%)
Protein24.4 g (49%)
Sodium1339.8 mg (67%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1baking potato
large, peeled and very finly grated
1egg
1 tablespoonfresh parsley
finely chopped, or 3 cubes Gefen Frozen Parsley
¼ teaspoonsalt
¼ teaspoonpepper
3 tablespoonscanola Oil
or Bartenura Olive
½ cuproast beef
chopped, cooked
¼ cupcucumber
finely chopped
2 tablespoonsgreen onion
finely chopped
2 tablespoonsfresh coriander
finely chopped
2 tablespoonsfreshly squeezed lime juice
2 tablespoonsHorseradish
drained
Instructions
View on kosher.com
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