Egg-Free Vanilla Cake

Name: Egg-Free Vanilla Cake
Prep time: 23 min
Cook time: 55 min
Total time: 1 h 18 min
Cuisine: World Cuisine
Ingredients: 2 cups (500 ml) unbleached all-purpose flour; 2 tablespoons (30 ml) cornstarch; 1 tablespoon (15 ml) baking powder; 1/4 teaspoon (1 ml) baking soda; 1 cup (250 ml) milk; 1 teaspoon (5 ml) white vinegar; 1 can 10 oz (300 ml) sweetened condensed milk; 1/2 cup (125 ml) brown sugar; 1/2 cup (125 ml) unsalted butter, melted and cooled; 2 teaspoons (10 ml) vanilla extract