By mamaknowsglutenfree.com
Easy Gluten-Free Banana Bread
Instructions
Prep:10minCook:50min
The only gluten-free banana bread recipe you’ll ever need; a one bowl wonder! No mixer required for this super moist easy gluten-free banana bread. With a dairy-free option too.
Updated at: Sat, 29 Jun 2024 00:44:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
31
High
Nutrition per serving
Calories266.6 kcal (13%)
Total Fat8.7 g (12%)
Carbs44.6 g (17%)
Sugars22.4 g (25%)
Protein2.7 g (5%)
Sodium214.8 mg (11%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2bananas
very ripe, mashed
⅓ cupunsalted butter
melted, dairy-free use non-dairy butter like Earth Balance, Smart Balance or coconut oil
1 teaspoonbaking soda
1 ½ cupsgluten-free flour
I like Pillsbury gluten-free
¼ teaspoonxanthan gum
leave out if your flour already has it in it
salt
¾ cupgranulated sugar
2eggs
large, beaten
1 teaspoonpure vanilla extract
Instructions
View on mamaknowsglutenfree.com
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Notes
35 liked
1 disliked
Easy
Delicious
Sweet
Moist
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