Warm Marinated Olives

Name: Warm Marinated Olives
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 2 Cups Green Olives (pitted - I love using castelvetrano); 1 1/4 Cups Black Olives (pitted - I love using Kalamata olives); 4 Cloves Garlic (mashed); 1/2 Orange (zested - you'll only need the zest for this recipe, so feel free to eat the orange!); 1 Lemon (zested and juiced); 2 Teaspoons Fresh Thyme (stems removed and chopped); 2 Teaspoons Fennel Seeds (whole); 1 Teaspoon Aleppo Pepper (or substitute with a 1/2 teaspoon of crushed red pepper flakes); 1/2 Teaspoon Ground Black Pepper; 2/3 cup High-Quality Olive Oil

Instructions

Prep:5minCook:5min

A warm, cozy, vegan-friendly side dish or snack that comes together in just 10 minutes is exactly what the winter season is all about. After all, in a season meant for sharing food and company with the people that you love, there is nothing better than a cozy dish that everyone can snack on together. Introducing my Warm Marinated Olives, a simple and easy dish for everyone to enjoy. Made with just a few easy ingredients, it's perfect for whipping up in a pinch and serving at a dinner party or Thanksgiving gathering!

Updated at: Thu, 21 Nov 2024 11:34:29 GMT