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By One Good Thing by Jillee
Sarah’s Salad
Instructions
Prep:15minCook:10min
One of the salads they used to serve back when I was in college was a layered green salad called Sarah’s Salad. The first time I had this salad it instantly became a favorite of mine! It is FAMOUS for its delicious, homestyle fare!
Updated at: Sat, 01 Mar 2025 07:42:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
4
Low
Nutrition per serving
Calories411.6 kcal (21%)
Total Fat33.2 g (47%)
Carbs12 g (5%)
Sugars6.9 g (8%)
Protein17.3 g (35%)
Sodium618.3 mg (31%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 headiceberg lettuce
chopped
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8 ouncesbaby spinach
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10eggs
hard boiled and chopped
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12 ouncebacon
cooked and chopped
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4tomatoes
chopped
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1green onions
thinly sliced
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1 ½ cupscheddar cheese
grated
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1 bagfrozen peas
partially thawed
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salt
to taste
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pepper
to taste
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½ cupmayonnaise
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½ cupsour cream
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2 tablespoonssugar
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2 Tablespoonsred wine vinegar
optional
Instructions
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