Braised Cabbage with Dried Shrimp and Mushroom 白菜燜香菇蝦米

Name: Braised Cabbage with Dried Shrimp and Mushroom 白菜燜香菇蝦米
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 1 small head Napa Cabbage; 20 chinese dried shrimps; 7 chinese dried mushrooms; 1/2 tsp salt; 1 tbsp light soy sauce; 1 tsp sugar; 1 tsp Shao Hsing rice wine; 2 tbsp oyster sauce; 1 tsp corn starch

Instructions

Prep:5minCook:15min

The Braised Cabbage with Dried Shrimp and Mushroom 白菜燜香菇蝦米 is one of the best, most satisfying chinese vegetable dishes to cook and eat on chilly wind swept autumn's day. Tasty, gorgeously saucy, simple yet richly layered with flavors, tenderly melting in your mouth and warming to the depths of your toes!

Updated at: Thu, 21 Nov 2024 06:13:28 GMT