Black Pepper Focaccia

Name: Black Pepper Focaccia
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 cups (250 grams) unbleached all-purpose flour, plus more for dusting (); ¾ teaspoon fine salt; 1 ½ teaspoon dry instant yeast (or Active dry yeast, see notes); 1 teaspoon freshly ground black pepper; ¾ cup + 1 Tbsp (200 ml) lukewarm water; 2 tablespoon (30 ml) extra virgin olive oil; 2 tablespoons (30 ml) extra virgin olive oil; 2 tablespoons (30 ml) warm water; ¼ teaspoon fine salt; freshly ground black pepper; sea salt flakes

Instructions

Prep:10minCook:20min

This black pepper focaccia focaccia bread is so simple yet rich and delicious. its crisp crust, chewy texture and amazing black pepper flavor is going to blow your mind!

Updated at: Sat, 23 Nov 2024 22:04:03 GMT