By avocadoskillet.com
Sticky Lemon Ginger Tofu (vegan)
Instructions
Prep:5minCook:30min
This Sticky Lemon Ginger Tofu (vegan) is a delicious way to eat tofu.
Updated at: Tue, 26 Nov 2024 05:03:45 GMT
Nutrition balance score
Good
Glycemic Index
26
Low
Glycemic Load
6
Low
Nutrition per serving
Calories349 kcal (17%)
Total Fat17.4 g (25%)
Carbs24.1 g (9%)
Sugars7.7 g (9%)
Protein24.8 g (50%)
Sodium1917.1 mg (96%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 blockextra firm tofu
pressed, and cubed
1 tablespoonarrowroot starch
1 tablespoonnutritional yeast
1 tablespoonavocado oil
sub oil of choice
½ tablespoonsoy sauce
salt
to taste
pepper
to taste
½ teaspoongarlic powder
3 tablespoonswater
2 tablespoonssoy sauce
adjust to your saltiness preference
1 tablespoonmaple syrup
1lemon
juice from, large
½ teaspoongrated ginger
½ teaspoonmustard
1 tablespoonarrowroot starch
or cornstarch
salt
to taste you will need little to no salt because of the soy sauce
pepper
Instructions
View on avocadoskillet.com
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