By Ms Shi & Mr He
Milk Rice Cake - 3 ingredients homemade rice cake recipe
Instructions
Prep:10minCook:30min
With this recipe, you only need 3 simple ingredients (rice, milk, sugar) to make chewy and soft homemade milk rice cakes. You can cut your homemade milk rice cakes in in to smaller pieces, and use them in any rice cake recipes, such as tteokbokki, air fried rice cakes, and Japanese grilled rice cakes.
Updated at: Thu, 21 Nov 2024 10:04:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories93 kcal (5%)
Total Fat0.7 g (1%)
Carbs19.2 g (7%)
Sugars3.4 g (4%)
Protein1.9 g (4%)
Sodium7.7 mg (0%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
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