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By Once Upon a Chef
Spaghetti & Meatballs
Instructions
Prep:20minCook:30min
This spaghetti and meatball recipe is the ultimate weeknight family dinner — quick, easy, and picky eater-approved!
Updated at: Wed, 23 Apr 2025 02:19:06 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
67
High
Nutrition per serving
Calories1041.8 kcal (52%)
Total Fat36 g (51%)
Carbs119.8 g (46%)
Sugars16.5 g (18%)
Protein57.2 g (114%)
Sodium2112.7 mg (106%)
Fiber9.6 g (34%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1egg
large
3 tablespoonsfresh basil
finely chopped, plus more for serving
3 tablespoonsfresh parsley
finely chopped
1 teaspoondried oregano
¾ teaspoonsalt
¼ teaspoonfreshly ground black pepper
2cloves garlic
minced
¼ cupwater
1.5 poundsground meatloaf mix
approximately equal parts ground beef, pork and veal
¾ cupItalian style bread crumbs
dried, such as
½ cupParmigiano-Reggiano cheese
freshly grated, plus more for serving
marinara sauce
large, good quality, such as
1 poundspaghetti
Instructions
View on Once Upon a Chef
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Notes
19 liked
0 disliked
Delicious
Makes leftovers
Kid-friendly
Go-to
Easy
