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Tini's Mac and Cheese
1/2
Tini's Mac and Cheese
2/2
91%
6
sugarandsoul.co
By sugarandsoul.co

Tini's Mac and Cheese

Instructions
Prep:15minCook:40min
With three cheeses, heavy cream, and carefully selected spices, each bite of Tini's Mac and Cheese is a decadent experience. Follow this recipe and embark on the journey of crafting a homemade baked mac and cheese that stands out from the rest!
Updated at: Mon, 04 Aug 2025 09:19:55 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
19
High

Nutrition per serving

Calories684 kcal (34%)
Total Fat46.6 g (67%)
Carbs36 g (14%)
Sugars2.5 g (3%)
Protein30.4 g (61%)
Sodium791.3 mg (40%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

1 pound mozzarella cheese (Get a block from the deli; it's harder, cheaper, and easier to shred than the softer packaged balls.)
1 poundmozzarella cheese
Get a block from the deli, it's harder, cheaper, and easier to shred than the softer packaged balls
1 pound Colby Jack cheese
1 poundColby Jack cheese
8 ounces sharp cheddar (yellow preferred)
8 ouncessharp cheddar
yellow preferred
1 pound cavatappi pasta
1 poundcavatappi pasta
1 teaspoon garlic powder
1 teaspoongarlic powder
1 teaspoon smoked paprika
1 teaspoonsmoked paprika
1 teaspoon coarse salt
1 teaspooncoarse salt
½ teaspoon ground black pepper
½ teaspoonground black pepper
3 tablespoons salted butter
3 tablespoonssalted butter
3 tablespoons all-purpose flour
3 tablespoonsall-purpose flour
1 (12 oz.) can evaporated milk
1 x 12 ozcan evaporated milk
2 cups heavy cream
2 cupsheavy cream
1 tablespoon Dijon mustard
1 tablespoondijon mustard
fresh chopped parsley (for garnish)
parsley
fresh chopped, for garnish

Instructions

View on sugarandsoul.co
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