FODMAP IT!™ Chocolate Pecan Pie with Whiskey

Name: FODMAP IT!™ Chocolate Pecan Pie with Whiskey
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: Half a recipe for All-Butter Pie Crust,; 2 cups (200 g) pecan halves, chopped; 3 large eggs, (at room temperature, whisked); 3/4 cup (160 g) firmly packed light brown sugar; 2/3 cup (165 ml) light corn syrup; 3 tablespoons melted unsalted butter; 3 tablespoons whiskey; 2 teaspoons vanilla extract; 1/2 teaspoon salt; 6 ounces (170 g) bittersweet chocolate, (chopped, preferably 70%, but at least 60% cacao mass)

Instructions

Prep:10minCook:1h

This FODMAP IT!™ Chocolate Pecan Pie with Whiskey has chopped bittersweet chocolate incorporated into the pecan pie filling.Low FODMAP Serving Size Info: Makes 1, 9-inch (23 cm) pie; 14 slices; serving size 1 slice

Updated at: Fri, 22 Nov 2024 01:31:18 GMT