Speedy Lamb Bolognese with Fennel, Spinach & Spaghetti

Name: Speedy Lamb Bolognese with Fennel, Spinach & Spaghetti
Cook time: 20 min
Total time: 20 min
Cuisine: Italian
Ingredients: 200 grams Lamb Mince; 1 unit(s) Fennel; 200 grams Spaghetti; 1 pack(s) Finely Chopped Tomatoes with Onion and Garlic; ½ unit(s) Red Wine Stock; 100 milliliter(s) Water for the Sauce; 1 bag(s) Baby Spinach; 1 pack(s) Grated Italian Style Hard Cheese

Instructions

Cook:20min

A favourite at the Fresh Farm, our take on this Italian classic is quick, colourful and packed with flavour. Luckily for you, Mimi’s a pro at secretly packing in veggies, so fussy eaters won’t suspect a thing! Using lamb mince instead of beef mince makes for a nice twist, with our secret ingredient, Worcester sauce, adding a delicious kick of flavour.

Updated at: Sat, 23 Jan 2021 14:27:18 GMT