By ichkoche.at
BBQ-Pilzburger mit Speckfülle
Instructions
Cook:30min
Für den BBQ-Pilzburger mit Speckfülle zunächst die Pilze wenn nötig mit einem Pinsel säubern. Stiele herausdrehen und in kleine Würfel schneiden.
Updated at: Tue, 22 Feb 2022 12:53:53 GMT
Nutrition balance score
Good
Glycemic Index
30
Low
Glycemic Load
3
Low
Nutrition per serving
Calories315 kcal (16%)
Total Fat26.3 g (38%)
Carbs10.2 g (4%)
Sugars5.3 g (6%)
Protein11.7 g (23%)
Sodium584.2 mg (29%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ichkoche.at
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