Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories462.3 kcal (23%)
Total Fat26.5 g (38%)
Carbs37.3 g (14%)
Sugars7.1 g (8%)
Protein20.4 g (41%)
Sodium854.6 mg (43%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on thekoreanvegan.com
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