Double-swiss and green chilli relish burgers

Name: Double-swiss and green chilli relish burgers
Cook time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: beef mince 750g; red onion 1, peeled and grated; flat-leaf parsley a good handful, chopped; breadcrumbs a good handful; egg 1; Dijon mustard 1 tbsp; oil for frying; emmenthal 16 slices; soft lettuce to serve; tomato slices to serve; crusty rolls 8, split and toasted; cornichons 10, finely diced; green chilles 2, seeded and finely diced; onion 1⁄4, finely diced; flat-leaf parsley 1 tbsp of finely chopped; white wine vinegar 2 tsp; golden caster sugar 1⁄2 tsp

Instructions

Cook:20min

Like cheese? Then you'll love our double-swiss burgers, stacked high with beef, Emmenthal cheese, lettuce and tomatoes, and finished off with a green chilli and cornichon relish

Updated at: Sat, 05 Mar 2022 07:03:11 GMT