Basic Sourdough Bread

Name: Basic Sourdough Bread
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: World Cuisine
Ingredients: 1 cup (8 oz, 224) active sourdough starter (100% hydration); 1 cup (8 oz, 240ml) warm water; 2 1/2 cups (12.5 oz, 336g) unbleached all purpose flour; 1 1/2 teaspoons table salt; Rice flour for proofing basket

Instructions

Prep:20minCook:45min

This basic Sourdough Bread Recipe produces an artisan loaf with a crisp crust and chewy crumb. It is best baked in a Dutch oven, but the recipe is very flexible and adaptable.

Updated at: Thu, 23 Feb 2023 23:18:25 GMT