By lilluna.com
Fry Bread Recipe
Instructions
Prep:20minCook:4h 5min
Golden, puffy fry bread topped with creamy beans, savory beef, and fresh fixings. Cozy, budget friendly, and perfect for build your own dinner night.
Updated at: Thu, 19 Mar 2026 00:11:50 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
30
High
Nutrition per serving
Calories504.7 kcal (25%)
Total Fat17.2 g (25%)
Carbs56.4 g (22%)
Sugars1.9 g (2%)
Protein30.4 g (61%)
Sodium787.3 mg (39%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
2 cupsdried pinto beans
rinsed and drained or 1 16-ounce can pinto beans, rinsed and drained
water
2 slicesbacon
chopped and cooked
1 poundground beef
cooked and drained
2 cupsall-purpose flour
1 tablespoonbaking powder
1 teaspoonsalt
1 cupwater
hot, 130 degrees F
vegetable oil
for frying
lettuce
shredded
sour cream
tomatoes
avocados
shredded cheese
Instructions
View on lilluna.com
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Notes
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