By The Toasted Pine Nut
Fluffy Sweet Potato Waffles
7 steps
Prep:10minCook:10min
Sweet potato waffles are made with sweet potato puree and perfect for a fun weekend brunch recipe! Super fluffy and family friendly!
Updated at: Sat, 23 Nov 2024 04:50:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
5
Low
Nutrition per serving
Calories300.8 kcal (15%)
Total Fat22.6 g (32%)
Carbs15 g (6%)
Sugars9 g (10%)
Protein8.6 g (17%)
Sodium165.9 mg (8%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat your waffle iron.
Step 2
Whisk together the eggs, sweet potato puree, agave nectar, coconut oil, and vanilla.
Step 3
Add the almond flour, baking powder, and spices.
Step 4
Whisk until smooth.
Step 5
Grease the heated waffle iron.
Step 6
Divide the batter into the waffle iron and cook for a few minutes until the waffle iron light goes off.
Step 7
Top with whatever you want: yogurt, berries, granola, syrup, nut butter, the possibilities are endless!
View on The Toasted Pine Nut
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