Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
9
Low
Nutrition per serving
Calories125.2 kcal (6%)
Total Fat4.2 g (6%)
Carbs16.4 g (6%)
Sugars2.8 g (3%)
Protein7.2 g (14%)
Sodium281.6 mg (14%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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