Macadamia-Crusted Mahi Mahi

Name: Macadamia-Crusted Mahi Mahi
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup panko bread crumbs; 3/4 cup macadamia nuts; 1/4 teaspoon salt; 1/4 teaspoon white pepper; 1 egg; 2 teaspoons water; 1/3 cup all-purpose flour; 4 mahi mahi fillets (4 ounces each); 1/4 cup canola oil; 2 tablespoons brown sugar; 2 tablespoons reduced-sodium soy sauce; 2 teaspoons minced fresh gingerroot

Instructions

Prep:20minCook:10min

Turn mahi mahi fillets into fancy company fare with a crunchy coating of macadamia nuts and panko, then drizzle with a yummy, gingery sauce. Our judges raved about the flavor of this fast-fixing fish entree—so will your family and friends! Idana Mooney - Moreno Valley, California

Updated at: Fri, 27 Jan 2023 04:04:25 GMT