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Ingredients
16 servings

50 gramssugar

⅛ teaspooncornstarch
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113 gramsunsalted butter
soft at room temperature

100 gramssugar

45 gramsbrown sugar

1egg
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45 gramshoney

175 gramsall purpose flour
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135 gramscornmeal
fine grind

¼ teaspoonbaking soda

½ teaspoonfine salt
30 gramscaramel powder
330 gramsbase cornmeal cookie dough

35 gramscheddar cheese powder

⅛ teaspoonfine salt
Instructions
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