Vegan Protein Pancakes

Name: Vegan Protein Pancakes
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Cuisine: American
Ingredients: 2 teaspoons Apple Cider Vinegar (or lemon juice); 1 cup Unsweetened Almond Milk (or non-dairy milk you love); 1 cup All-Purpose Flour ((note 1)); 1/3 cup Vanilla Protein Powder (pea powder works the best (40g/1.4 oz)); 1/2 teaspoon Salt; 2 tablespoons Unrefined Sugar (we used sugar-free erythritol or coconut sugar); 1 tablespoon Baking Powder

Instructions

Prep:3minCook:12min

A super easy Vegan Protein Pancakes ready in 15 minutes for a quick post work out protein breakfast. These pancakes are also the most fluffy and nourishing pancakes with 6 grams of protein each and also perfect for vegan breakfast for kids.

Updated at: Wed, 18 Feb 2026 00:03:10 GMT